Basil is one of the most ubiquitous and most beloved kitchen herbs used around the world. It adds a sublimely sweet, fresh note to many dishes, and even better it is easy to grow yourself. The only downside, if it has one, is that fresh basil will not keep very long at all once it … Read more
I like a spicy life and some of my food choices reflect that attitude. I love hot wings, Mexican food, and occasionally spice up every day fare such as scrambled eggs. This extends to include the wonderful world of horseradish. While not unlike hot peppers, horseradish has a much more aromatic effect that hits the … Read more
Eggs are one of the healthiest and most nutritionally complete foods you can eat. They are very versatile and are used in everything from baking to salads to breakfast. As a prepper resource, eggs are one of the great foodstuffs due to their protein and fat content, so they make excellent survival food. Some people … Read more
Freezing strawberries is a great way to quickly preserve an abundant harvest to enjoy for months ahead!
When you have an abundant harvest and don’t have time to can it all at once, freezing is another great option for preserving potatoes.
Here’s a great way to preserve fresh zucchini to make delicious quick breads at your convenience.
Here’s an easy way to preserve a fresh head of cabbage by freezing it to use year round!
Here’s how to keep sliced apples and pears from turning brown before placing them in the freezer.
Freezing corn is a great way to preserve that fresh taste. Just make sure you do it the right way, with these easy steps.
You could go spend a bunch of money on some expensive gadget. Or, you could do this…
