If your tomatoes are looking a little less than healthy as they begin to ripen, it could be an early blight to blame. That’s the bad news. The good news? If you’re looking for tips on how to eradicate early blight in your garden, you’ve come to the right place. Early blight can appear early … Read more
Corn smut is something most homesteaders hate to see develop in their growing plot. Just about when big juicy ears of sweet corn are ready to harvest and be enjoyed is when the ugly knobby growths appear. Outbreaks of this type of corn disease usually happen when temperatures range from 80F to 92F (26C to … Read more
Gray mold (Botrytis cinerea) is a highly destructive and common disease that can affect nearly any plant. This type of mold is most prevalent among plants being cultivated in raised beds. Plant afflicted with gray mold are almost always damaged to the point of no return if the disease is not both spotted and treated … Read more
Brown rot is a fungal disease that particularly affects peach, plum, apricot, cherry, nectarines, and other stone fruit trees. This type of fungal infestation becomes especially problematic during spring when wet and humid conditions abound. The brown rot fungus impacts not only the flowers on fruit trees, but their overall yield capacity. A robustly healthy … Read more
Black knot is an all too common fungal disease that afflicts fruit trees, and various types of ornamental trees – especially varieties of cherry and plum trees. The fungus causes black tumor-style growths, or black galls, to grow on not only the branches, but sometimes on the trunks of the tree as well. Some trees … Read more
Bacterial canker is a fast-spreading garden fungal disease that causes crop yields to decrease substantially. Detecting the initial signs of bacterial canker early can help save your plants – and by extension the groceries you are attempting to grow. Stone fruit trees are especially susceptible to bacterial canker. Cherry, apricot, plum, peach trees, and even … Read more
Last year I noticed signs that something was wrong with my fruit trees. I think I’ve diagnosed the problem, and am working on eradicating the disease. (Advice welcomed!!)
It’s name is Aspergillus Black Mold. And it destroyed my whole harvest of onions.
My poor tomatoes have Bottom-end rot!! Anyone know what could help??