Usually when we think of milk, we think of supermarkets, plastic bottles, or cardboard cartons. We also typically think of pasteurized milk not the raw, unpasteurized milk that comes straight from the cow. This begs the question: is it good for you? No, raw milk is probably NOT good for you. There’s a lot of … Read more
Canned foods are a staple in my household. We eat a can of sweetcorn or baked beans often. They’re quick, convenient, easy to make; you can’t really go wrong with them. With that said, sometimes you don’t feel like standing in front of the stove and cooking so here’s the question: Can you eat canned … Read more
Ramen… 2-minute noodles, instant noodles, whatever you call them, this is one heck of a foodstuff! This is quite possibly a hiker’s best friend, while out on the trails because it’s lightweight, it doesn’t take up much space in your pack, and it’s easy to prepare. Additionally, it’s great for household meals and snacks – … Read more
I know I’ve talked about this already but growing up on hiking trails and in campsites, there were only a few rules that we had to worry about. A crucial one was don’t touch anything! You don’t mess with Mother Nature, and she won’t mess with you. So, you’d think that with a name like … Read more
Impatiens Capensis, or the common jewelweed is a plant that’s native to North America and is found in ditches and creeks. The name ‘jewelweed’ comes from the fact that, when held underwater, the leaves appear to be jeweled. It’s often found alongside its relative the yellow jewelweed – which is less common. It’s very nice … Read more
If you don’t know what it is, don’t touch it. This is a general safety rule that applies to everything and it’s especially true when it comes to plants. Some plants are perfectly safe to eat, while others seem safe but are in fact poisonous, and will make you sick. So, with that in mind, … Read more
Well, it’s winter here in South Africa now and the temperatures are dropping to between 6 and 10 degrees Celsius on some days. You know what that means? It means warm clothes, tons of hot chocolate, and heaters are on – a lot! Now, last year we used halogen heaters; they’re relatively cheap and they … Read more
I’ve always liked biltong, it’s one of South Africa’s favorite snacks; it’s easy to get as most butchers have it in stock and it equally easy to make. I’ve made some myself many times, and it’s one of my favorite foods to make. Now, beef jerky is the American equivalent, and many people think they’re … Read more
When I was a kid, my parents used to take us out on hiking trails almost every weekend. I was also a cub scout for a few years, and so I spent a lot of time in nature reserves on hiking trails. One thing that I learned every quickly was: leave. plants. alone. This is … Read more