One of my very favorite things is fruit. No matter what you’re in the mood for, no matter what sort of sweet and delectable treat you are hankering for, there is some kind of fruit out there that will deliver. And I love what you can do with it, from eating them when perfectly ripe … Read more
The lives of many plants start with a single seed. It’s pretty miraculous when you think about it. But that is going to be of no comfort if you run into a seed when snacking on fruit, or if a relative finds one in your homemade pie! If you’re tired of dealing with annoying seeds … Read more
As a child, you were likely told more than once to avoid eating crabapples. Why? There’s a common misconception that crabapples are toxic. However, this couldn’t be further from the truth. While crabapples do have a bitter taste and there are small amounts of cyanide in the seeds, they are more than safe to eat. … Read more
Harvesting cherries from our Montmorency Cherry Tree. These tart little fruits are perfect for canning or making yummy desserts!
We bought a ton of peaches tonight from a local grower. Actually, we bought a bushel from him. That’s a lot of peaches, but I’d love to get my hands on even more!
