How To Make A Cheese Press
You don’t have to have fresh cow’s or goat’s milk to make cheese. Even store bought milk will do. So gather your supplies, and build an inexpensive cheese press with me!
Eating off the land, from scratch recipes, preserving food, and other fun kitchen tips.
You don’t have to have fresh cow’s or goat’s milk to make cheese. Even store bought milk will do. So gather your supplies, and build an inexpensive cheese press with me!
This contraption claims to make sauce and purees with no peeling or coring required. See what happened when I put it to the test.
We bought a ton of peaches tonight from a local grower. Actually, we bought a bushel from him. That’s a lot of peaches, but I’d love to get my hands on even more!
Now that you know what wheat berries are, and how to use them, it’s time to go out and buy some so that you can make your own fresh flour at home! Here’s where to go to find wheat in your area.
This is one of my husband’s favorite dishes. The gravy is SO good, especially when served with mashed potatoes!
This barbeque sauce is SO good, and like all of my recipes, super easy to make! We especially love it over meatballs or chicken!! Enjoy.
I challenge you to try this, at least once. It’s so easy, and costs pennies compared to the store bought stuff, with the added benefit of having no preservatives or chemicals! We’re hooked!!
Yummy homemade Italian Salad Dressing!! Super easy to make too!
What was wrong with this cream?? It just wasn’t turning to butter!!
You’ll never have to buy those expensive little cans again!
My first experience grinding wheat, what I learned, and some fresh whole wheat recipes I look forward to using!
Okay… so this “recipe” needs a little help… like actual measurements! But at least you can get the idea.
You’d better make a big batch ’cause you won’t be able to get enough!!
This recipe is one of my husband’s most requested meals!
Here are a few tried and true recipes for cooking deer meat.
“Here is a yummy recipe for a quick chicken dinner that is easy to make and doesn’t involve a bunch of expensive ingredients!”