Foraging tips and recipes. Why limit yourself to the plants you grow on purpose in your garden, when there are dozens of wild plants that aren’t just edible, but delicious?
Lindera benzoin, better known as spicebush or wild allspice, is a deciduous shrub belonging to the Lauraceae, or laurel family. It earned its common names from its highly aromatic leaves and berries. Spicebush is easy to identify, edible, and even a host for butterflies, bees, and birds. Although not a common choice, spicebush is an … Read more
If you’re a homesteader or a forager, chances are you don’t pay too much attention to the shadier areas of the forests and fields you venture into. However, if you’re spending most of the time in patches of sun, you may be overlooking the handsome false Solomon’s Seal Plant. This native perennial is a great … Read more
The Eastern Redbud tree is one of the first trees you might spot blooming in the year if you live around the eastern side of the United States. In identification books, the Eastern Redbud tree will be known as the Cercis canadensis. This tree is also known by alternative names, including the American Redbud tree … Read more
Whether you’re a novice or an expert forager, chances are you have access to sassafras nearby; it may even be growing on your property… However, despite how common sassafras is, it is often overlooked as a target for foraging; after all, most people forage plants, not trees! However, this easily identifiable tree is a really … Read more
Sometimes a plant can be so aggressively invasive and problematic that people can overlook its good qualities, or refuse to believe it has any. Such is the case for Japanese knotweed, a plant so invasive that it has seemingly taken over wide swathes of the Eastern United States and elsewhere. In Southern New England, it … Read more
There is a wide variety of primrose plants, with over 400 types included in the Primulaceae family. Majority of the various primroses grow in shades of yellow, but there are other varieties that are red, pink, white, purple, or sometimes orange. From the diverse lands of North America, evening primrose varieties were soon migrated overseas, … Read more
I know I’ve talked about this already but growing up on hiking trails and in campsites, there were only a few rules that we had to worry about. A crucial one was don’t touch anything! You don’t mess with Mother Nature, and she won’t mess with you. So, you’d think that with a name like … Read more
If you spend any time in the shady woods that surround your homestead, chances are you have run into patches of Solomon’s seal from time to time. This handsome plant looks like it belongs in your garden as much as it does beneath a thick canopy of trees, so it is no surprise that it … Read more
Impatiens Capensis, or the common jewelweed is a plant that’s native to North America and is found in wetlands in ditches and creeks. Another name for jewelweed is the spotted jewelweed or the spotted touch-me-not. The name ‘jewelweed’ comes from the fact that, when held underwater, the leaves appear to be jeweled. It’s often found alongside its relative the yellow … Read more
If you don’t know what it is, don’t touch it. This is a general safety rule that applies to everything and it’s especially true when it comes to plants. Some plants are perfectly safe to eat, while others seem safe but are in fact poisonous, and will make you sick. So, with that in mind, … Read more
Every forager knows that the best plants aren’t just pretty or tasty, but have many practical uses as well. So, it’s no surprise that modern foragers value wildflowers and weeds for the healing properties they have as much as they do for their taste. Certain plants have numerous health benefits, and can be used in … Read more
When it comes to foraging, there are always plants out there that are important to recognize, but better left alone. On the top of any homesteader’s “hands off” list should definitely be white snakeroot. This plant, while it does have some purported medicinal uses, is a plant best left alone, or limited to some plantings … Read more
The flowering perennial milkweeds (falling under the genus Asclepias), grow all throughout the United States. Milkweed flowers range from soft pink, to green, to scarlet, and many colors in between. These plants aren’t just nice to look at. Milkweed is the only plant on which monarch caterpillars feed, making it critical for the survival of … Read more
Lady’s Thumb (Persicaria maculosa, Polygonum persicaria) is viewed by uninformed folks as merely an invasive weed that needs whacked and disposed of quickly. But, to homesteaders and fans of wild edibles in general, discovering this plant on your land can provide a natural bounty of home remedy ingredients. This annual wild plant is a part … Read more
Goldenrod is a superb plant for novice foragers to discover because it boasts a plethora of edible and other uses. But, this hardy wild “weed” does also have some potentially lethal look-alikes. There are about 130 species of goldenrod plants. All of the species except one, white goldenrod, feature bright yellow blossoms. Each of the … Read more
