If you’re a goat owner, you know that goats are notoriously curious creatures. They love to explore their surroundings and goats will put just about anything in their mouths to see what it tastes like!
While this can be frustrating at times, it’s important to remember that goats are browsers, not grazers like cows. This means that their stomachs are designed to digest a wide variety of plant materials.
So, what vegetables can goats eat?
For the most part, goats can eat any kind of vegetable you want to feed them, including carrots, celery, pumpkins, cucumbers, and cabbage. The only ones to stay away from entirely are onions and other alliums.
Read on to learn more.
Can Goats Eat Carrots?
Carrots are a healthy snack for goats, providing them with essential nutrients like vitamins A and C. Carrots are also a good source of fiber, which can help goats maintain a healthy digestive system.
However, it’s important to give carrots to goats in moderation, as they are relatively high in sugar. Too much sugar can lead to weight gain and other health problems in goats.
When feeding carrots to goats, it’s best to chop them into small pieces so that the goats can’t overindulge.
Can Goats Eat Celery?
Goats can safely eat celery, and they may even enjoy the taste. it is high in fiber and low in sugar, making it a perfect treat for goats. Celery also contains a variety of vitamins and minerals that are essential for goat health.
However, as with any new food, it is important to introduce it slowly and in moderation to avoid stomach upset.
Can Goats Eat Pumpkins?
Pumpkins are a good source of fiber and vitamins A and C, all of which are important for goats.
They can also help to keep goats’ digestive systems functioning properly. In addition, pumpkins are a low-sugar fruit, which is important in helping your goats stay healthy.
Can Goats Eat Cucumbers?
Cucumbers are a good choice for goats since they are high in water content and low in sugar. Goats also enjoy the taste of cucumbers, making them a good treat.
In addition, cucumbers provide some essential vitamins and minerals that goats need for good health.
Can Goats Eat Cabbage?
Cabbage is a great source of vitamins and minerals, and it’s also a low-calorie food. Cabbage is a good choice for goats because it is high in fiber and low in sugar.
Cabbage is also a good source of calcium, which is essential for goat health. Calcium helps keep bones strong and helps goats produce milk.
Can Goats Eat Corn?
Corn is a good source of both protein and fiber, which are essential for goats. In addition, corn is a good source of vitamins and minerals, which can help keep goats healthy. However, corn is also high in sugar and calories, so it should be fed to goats in moderation.
Can Goats Eat Asparagus?
Goats are able to digest a wide variety of fruits and vegetables, and asparagus is a nutritious option for them. Asparagus is a good source of fiber, vitamins A and C, and folic acid.
All of these nutrients are important for goats, and they can help to improve digestive health, promote healthy skin and coat, and boost immunity.
In addition, asparagus is low in sugar and calories, making it a good choice for goats that are trying to lose weight or maintain their current weight.
Can Goats Eat Beets?
Beets are high in fiber and contain a good amount of protein, both of which are essential for goats.
In addition, beets are a good source of vitamins and minerals, including vitamin C, iron, and manganese.
While goats can eat beets raw, they are usually more willing to eat them if they are cooked or shredded. Beets can also be mixed into other foods, such as hay or grain, to make them more appealing to goats.
Can Goats Eat Lettuce?
While most goats enjoy eating lettuce, there are a few things to keep in mind. First, lettuce is low in calories and nutrients, so it should not be the only thing that goats are eating.
In addition, some types of lettuce (e.g., iceberg) can give goats diarrhea. For these reasons, it is important to offer a variety of foods to goats and to monitor their intake of lettuce carefully.
Can Goats Eat Cauliflower?
Cauliflower is an excellent source of vitamins, minerals, and antioxidants, all of which are essential for goat health.
In particular, cauliflower is a good source of vitamins C and K, as well as potassium and manganese.
These nutrients help to keep goats healthy and promote proper growth and development. Furthermore, the antioxidants in cauliflower can help to protect goats from disease and illness.
Can Goats Eat Broccoli?
Broccoli is a great source of vitamins and minerals, and it’s a good pick for our goats. Goats need a diet that includes both hay and fresh vegetables, and broccoli is a great way to add some variety to their diet.
In addition to being a good source of vitamins and minerals, broccoli also contains fiber and protein, which are essential for goats’ health.
Can Goats Eat Alfalfa?
Alfalfa is a good source of vitamins A and C, as well as calcium and protein. Goats need all of these nutrients to stay healthy, and alfalfa is an excellent way to provide them.
In addition, alfalfa is a good choice for goats because it is relatively low in sugar and calories. This makes it a more healthful option than some other types of feed.
Goats are also able to digest alfalfa more easily than other types of hay. As a result, it is one of the best options for goats who are struggling with digestive issues.
Can Goats Eat Kale?
While kale is not typically considered part of a goat’s diet, there are some circumstances in which it can be fed to goats.
For example, if a goat is pregnant or nursing, kale can provide valuable nutrients that may be lacking in other parts of the diet.
In addition, kale can be helpful for goats that are recovering from an illness or injury. The nutrients in kale can help to speed healing and restore strength.
However, kale should only be fed to goats in moderation, as it contains high levels of oxalates that can cause health problems if consumed in large quantities.
Can Goats Eat Spinach?
Goats can eat small amounts of spinach, but if they eat too much, it can cause health problems.
This is because spinach contains a substance known as oxalate, which can bind with calcium and lead to kidney stones.
For this reason, it’s important to limit the amount of spinach that goats consume. However, there are other leafy greens that are perfectly safe for goats to eat.
For example, alfalfa and clover are both high in calcium and low in oxalates, making them a good choice for goats.
Can Goats Eat Zucchini?
Zucchini is a good source of vitamins A and C, as well as fiber and potassium. It also contains a compound called cucurbitacin, which has been shown to have anti-inflammatory and antimicrobial properties.
Can Goats Eat Squash?
Squash is a good source of vitamins A and C, as well as fiber and potassium. Furthermore, it is low in calories and fat, making it a healthy treat for goats.
When feeding squash to goats, it is important to cut it into small pieces so that they can easily chew and digest it.
Can Goats Eat Acorns?
One might assume that since goats are such versatile eaters, they could probably chow down on acorns without any problems. However, this is not the case.
Acorns contain high levels of tannins, which can be toxic to goats. Tannins give acorns their bitter flavor and can cause digestive upset in goats, leading to diarrhea and dehydration.
In severe cases, tannins can even lead to liver damage. For this reason, it’s best to avoid feeding goats acorns altogether.
Can Goats Eat Mushrooms?
While some goats will eat mushrooms without any problems, others may become sick after consuming them. This is because mushrooms can contain toxins that are harmful to goats.
As a result, it is best to err on the side of caution and avoid feeding mushrooms to goats unless you’re absolutely sure what kind of mushrooms they are – and you know that your goats will be able to tolerate them.
Can Goats Eat Eggplant?
Eggplant is a great example of a fruit that is packed with nutrients and makes a great addition to a goat’s diet.
Eggplant is high in fiber, which helps with digestive health, and is also a good source of vitamins A and C.
In addition, eggplant contains copper and manganese, which are essential minerals for goats.
If you feed eggplant, make sure you’re just feeding the eggplant itself and not any of the other plant parts – the leaves, stem, and any green areas can be toxic to goats.
Can Goats Eat Sunflower Seeds?
Sunflower seeds are a good source of protein and fat for goats, and they can help to promote healthy coat growth.
However, it is important to feed goats sunflower seeds in moderation, as they are high in calories and can cause weight gain if overfed.
When feeding goats sunflower seeds, be sure to remove the shells first, as they can be difficult for goats to digest. You can also opt for roasted or sprouted sunflower seeds, which are easier for goats to digest.
Can Goats Eat Gourds?
Gourds are a type of squash that is related to pumpkins and melons. They are safe for goats to eat, but they should only make up a small part of the goat’s diet. Gourds are low in calories and nutrients, so they will not provide much nourishment for goats.
However, they are a good source of fiber, which can help keep the goat’s digestive system healthy.
Can Goats Eat Lavender?
Lavender is a rich source of vitamins A and C, as well as calcium and iron. It also contains a compound called linalool, which has been shown to have calming effects on goats.
Can Goats Eat Figs?
Goats can safely eat figs. In fact, figs can be a good source of nutrition for goats. Figs are a good source of fiber and contain some minerals and vitamins that are essential for goats.
Additionally, the sweetness of figs can be a great way to encourage goats to eat other healthy foods.
Can Goats Eat Radishes?
Rich in vitamins and minerals, radishes are a tasty and healthy addition to any diet. But can goats eat radishes?
The answer is yes! Goats can safely eat radishes, and they may even enjoy the taste. Radishes are a good source of fiber and antioxidants, which can help promote gastrointestinal health.
Additionally, radishes contain vitamins A and C, as well as potassium and calcium. All of these nutrients are essential for goats’ overall health and well-being.
Can Goats Eat Arugula?
Arugula is packed with vitamins and minerals, such as Vitamins A, C, and K. It also contains calcium, iron, and magnesium. Not only that, but arugula is also low in calories and fat.
Can Goats Eat Peas?
Peas are a type of legume, and like all legumes, they are a good source of protein and fiber.
In addition, peas are a good source of vitamins A and C, as well as iron and potassium. When feeding peas to goats, it is important to cook them first to prevent bloating.
Peas can be cooked in water or broth, and then pureed or chopped into small pieces.
You can also add peas to goat feed, but be sure to soak them overnight before feeding. Soaking helps to soften the peas and makes them easier for goats to digest.
Can Goats Eat Garlic?
Garlic is a great source of vitamins and minerals, including vitamin C, B6, and manganese. It also contains antioxidants that can help to boost the immune system and even prevent parasites.
However, garlic should only be given to goats in small quantities. Too much garlic can cause digestive problems and may even be toxic.
Can Goats Eat Swiss Chard?
Swiss chard is a nutritious leafy green that is often used in salads and stir-fries.
Though it is not as well-known as kale or spinach, it is just as healthy for goats, providing them with essential vitamins and minerals.
Swiss chard is a good source of Vitamin A, which helps to keep goats’ eyes healthy.
It is also rich in iron, which helps to prevent anemia. In addition, Swiss chard contains potassium, which is necessary for proper muscle function.
Can Goats Eat Green Peppers?
Green peppers are nutritious and packed with vitamins and minerals. They are a good source of vitamins A, C, and K, as well as folic acid and fiber.
Green peppers also contain compounds that have been shown to have health benefits, such as quercetin and luteolin.
When it comes to our goats, green peppers can provide a healthy snack that is low in calories but high in nutrients.
Can Goats Eat Thorns?
Though goats are often associated with eating everything in sight, there are actually a few things that they should avoid. One such example is thorns.
While thorns aren’t necessarily poisonous, they can cause an upset stomach and even intestinal blockages.
If you decide to feed your goat blackberries or raspberries, which have thorny bushes, just be aware of this risk.
Can Goats Eat Onions?
Onions are a member of the allium family, which also includes garlic, leeks, and shallots. Alliums contain sulfur-based compounds that can be toxic to goats.
If ingested in large enough quantities, alliums can cause anemia and gastrointestinal problems.
Can Goats Eat Green Beans?
Green beans are a great source of nutrition for goats. They are a good source of protein, vitamins, and minerals.
Goats need all of these nutrients to stay healthy and produce milk. Green beans are also a good source of fiber.
Can Goats Eat Quick Oats?
Quick oats are a type of rolled oats that have been partially cooked, so they are softer and easier to digest than regular oats.
They are also a good source of fiber and nutrients, making them a healthy treat for goats. Quick oats can be fed to goats dry or mixed with water or another liquid.
When feeding quick oats to goats, it is important to start with a small amount and gradually increase the amount as the goats get used to eating them.
Can Goats Eat Jalapenos?
Jalapenos contain important vitamins and minerals that can benefit goats, including vitamin C, B6, and potassium. In addition, the capsaicin in jalapenos can help to prevent digestive problems.
However, it is important to feed jalapenos to goats in moderation. Too many jalapenos can lead to stomach upset and diarrhea.
Can Goats Eat Collard Greens?
Collard greens are a great way to add variety to your goats’ diet, and they offer many health benefits. In fact, collard greens are a great source of nutrition for goats.
They are a good source of fiber, vitamins A and C, and calcium. They also contain a wide variety of other minerals that are essential for goat health.
Can Goats Eat Brussels Sprouts?
Brussels sprouts are a great source of vitamins and minerals, including vitamin C, potassium, and fiber. They also contain compounds that can help to protect against cancer.
Goats usually enjoy eating Brussels sprouts, and they can be a healthy part of their diet.
Just make sure to introduce them slowly, as sudden changes in diet can cause stomach upset in goats.
Can Goats Eat Turnips?
Turnips are particularly high in Vitamin C, an important nutrient for supporting the immune system. They also contain fiber, which helps to promote digestive health.
In addition, turnips are a good source of antioxidants, which can help to protect against cell damage.
Can Goats Eat Potatoes?
Potatoes are an excellent source of vitamins and minerals, and they can help goats to maintain a healthy digestive system.
In addition, potatoes are a good source of energy, which can be helpful for goats that are pregnant or nursing.
If you do feed your goats potatoes, be sure to cook them first. Raw potatoes can be harmful to goats if they eat too many of them or if they are green.
Can Goats Eat Sweet Potatoes?
Sweet potatoes are a nutritious root vegetable that can offer many health benefits to goats.
They are a good source of vitamins A and C, as well as fiber. Sweet potatoes can help improve gut health and provide energy for goats.
While most goats will enjoy eating sweet potatoes, it is important to introduce them to the vegetable gradually and in moderation.
Can Goats Eat Parsnips?
Parsnips are a root vegetable that is related to carrots. They are a good source of vitamins and minerals, including vitamin C, potassium, and fiber.
While they are not toxic to goats, they should be fed in moderation as they can cause digestive issues if eaten in large quantities.
While this list is by no means exhaustive, it gives you an idea of the types of vegetables that goats can eat.
As long as the vegetable is fresh and free from pesticides, your goat will likely enjoy munching on it! Just be sure to introduce new foods slowly so that you don’t upset your goat’s stomach.
Rebekah is a high-school English teacher n New York, where she lives on a 22 acre homestead. She raises and grows chickens, bees, and veggies such as zucchini (among other things).