How To Can Pickled Onions

February 17, 2014 Kendra 17

I ended up with a large harvest of tiny onions, so I thought I’d experiment with preserving them by canning pickled onions. Here’s how they turned out…

How To Make Rose Hip Tea For Vitamin C

February 12, 2014 Kendra 8

We enjoy drinking a Vitamin C rich rose hip tea to help boost our immune systems during cold and flu season. It’s all natural, and tastes delicious when sweetened with honey and cinnamon.

Waxing Cheese

February 6, 2014 Kendra 8

Waxed cheese can last for years without refrigeration. Here’s how my first waxing experiment went.