How To Freeze Green Onions
Here’s a great way to keep your green onions longer!
KITCHEN
Eating off the land, from scratch recipes, preserving food, and other fun kitchen tips.
Cucumber Salad
Here’s a yummy way to eat up all of those fresh garden cucumbers!
9 Ways to Quickly Put Out a Kitchen Fire
Evidently we did the biggest no-no of all trying to put out the fire!!
Chicken Roll-Ups
Another all time favorite of ours! Feed a family of four with just one chicken breast!
My New Cast Iron Dish- For Making… Sonker?
Meet the newest addition to my cast iron cookware. When I asked what it was made for I was told, “Sonker”! What in the world is that??
Farm Fresh Eggs vs. Store Bought: Key Differences
The first time that I was given farm fresh eggs I was surprised at how different they are from store bought! So, I thought it would be fun to do a taste test…
Cast Iron 101: Everything You Need to Know
“I recently decided that it’s time for me to start collecting cast iron cookware…to my luck my Mother-in-Law happened to have some extra pans stored in her basement that she was kind enough to let me have. So, now that I had the stuff I wasn’t sure exactly what to do with it. I was a little intimidated trying out the frying pans, as they were not seasoned and I had no idea how to go about seasoning them.”
How To Make Homemade Butter By Shaking Cream in a Jar
A step-by-step “How To” on making fresh butter an easy way.
Fruit and Vegetable Wash: How To Get Rid Of Nasty Pesticides!
If you just can’t buy organic produce, here’s a super cheap and effective way to clean pesticide residues and bacteria from your fruits and veggies before consuming them.