Delicious Baked Sweet Potatoes in Pressure Cooker

 

Baked Sweet Potatoes in Instant Pot

Ingredients

  • 4 medium sweet potatoes
  • boiling water

Instructions

  • Wash the sweet potatoes and poke them with a fork.
  • Place 8 oz. of boiling water in the pressure cooker. The water should cover the bottom of the pot.
  • Next, put a steaming basket in the pressure cooker. The water should be beneath the level of the rack.
  • Put the potatoes on the steaming rack so that they are poking out of the water.
  • Lock the lid of your pressure cooker and set to the high pressure method with a time of 16 minutes.
  • Once the cooking process has completed, allow the pressure to release naturally.. This should take about 10 minutes. 
  • Check your sweet potatoes for softness by poking them with a fork.

Enjoy!

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About Jessica Faidley 22 Articles
Jessica Faidley is a stay-at-home, work-from-home, homeschooling mom who loves to teach her children how to live off the land. As a certified aromatherapist, she enjoys helping folks use essential oils safely and effectively. Herbalism is another niche that Jessica has studied. Keeping herself and her family healthy through a natural approach is her way of doing things.

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